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Prep for Tuesday, October 27

High 66°F · Rain 0.00″(sample)Season -5% (from last year)Bread −2 (recent nights averaged 22 left)

Sales forecast

Lunch

$1,881

Dinner

$1,220

Total

$3,101

Last year

$3,159

French bread

Goal: ~20 sticks left at close

WhenTraysSticks
Bake by 10:00 AM (80% of lunch bread)672
Rest of lunch bread (as needed)112
Dinner bake (afternoon – check the stop line)560
Total12144

Expected use ≈ 126 sticks.

Stop line · after lunch

Lunch forecast is $1,881. Every $295 over → 1 more dinner tray. Every $295 under → 1 less.

$

Veggie prep

Lettuce7 bins
Tomato4 bins
Onion3 bins
Pickle5 bins
Cucumber0.8 bins
Edit prep items
Log tonight’s leftover bread

Next 7 days

DayLunchDinnerBread traysLettuceTomatoOnionPickleCucumberNotes
Tue, 10/27$1,881$1,2201274350.8Season -5% (from last year) · Bread −2 (recent nights averaged 22 left)
Wed, 10/28$2,403$1,6431595461Season +7% (from last year)
Thu, 10/29$2,721$1,80517105471.1Season +6% (from last year) · High school home football game +12%
Fri, 10/30$2,491$1,7081695461
Sat, 10/31$1,910$1,3281274350.8
Sun, 11/1$1,772$1,2101274340.7
Mon, 11/2$1,915$1,2791274350.8Season -7% (from last year)